Search results for “development”
Hotel vending machine supplier MoBianLi raises $1.85 million in funding
06/22/2018|5:00:51 PM|
MoBianLi supplies franchisees with machines for RMB 500-600, while the average market price is RMB 900-1200.
MICE venue and service brand L-SPACE closes a seed funding round
06/20/2018|8:48:16 AM|
MICE venue and service brand L-SPACE has received RMB 2 million from individual investors in a seed round of financing.
Alibaba's ecosystem + Fliggy - how the combo is set to simplify travel buying?
06/19/2018|9:05:31 AM|
Alibaba garners vital information about its users with the presence of Fliggy, Taobao and Alipay in one user interface, taking friction out of trip planning and buying.
B2B insurtech platform P6air secures $1.56 million to advance flight delay insurance
06/15/2018|10:46:16 AM|
The company will extend partnerships with insurance companies and banks and serve frequent business travelers with new businesses related to airport shuttle buses, hotels, air tickets and other options.
Smart hotels operator InnJoy closes a $1.5 million angel funding round
07/02/2018|5:32:49 PM|
In 2017, InnJoy netted approximately RMB 5 million in total revenue, RMB 3 million of which was from the hotel business, and RMB 2 million from the smart home appliance business.
Redefining space with full-stack hospitality tech - how is OYO doing it?
07/02/2018|9:51:32 AM|
The blend of technology, leveraging virtually every living space available in a destination, space design etc. is shaping up new ways of how and where one stays while travelling.
State-owned giant OCT pumps $312 million into Ctrip-invested Tongcheng Tourism
06/05/2018|2:58:33 PM|
With the capital investment, the two parties will work together to develop the business landscape, optimize tourism informatization, integrate destination resources and upgrade user consumption.
What's Meituan's trump card for selling hotel rooms?
06/28/2018|2:17:36 PM|
Meituan is targeting cross-selling of hotel accommodation, a low-frequency service, by capitalizing on stickiness for often-bought services such as food delivery and in-store dining.
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